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What POS features are available for restaurants and food service businesses?

For restaurants and food service businesses, the MyPay POS system includes a range of features specifically designed to support fast, efficient, and accurate operations in busy service environments where speed and order accuracy are essential.

The system includes a PLU code system, which allows products to be registered and managed using unique product lookup codes. This makes it quicker and more reliable for staff to select items, reduce errors, and handle orders efficiently during peak service times.

Table booking functionality is available to help manage dine-in service more effectively. This feature supports organized table handling and improves the flow of guests throughout the service period.

The POS system also supports split check functionality, allowing a single order to be divided into multiple payments. This makes it easier to handle situations where guests want to pay separately, improving flexibility at checkout and reducing delays.

In addition, the system provides support for takeaway orders, enabling restaurants to manage both dine-in and takeaway sales within the same POS setup without disrupting normal operations.

To support kitchen operations, the POS system integrates with kitchen printers that print kitchen tickets quickly after an order is placed. The system can also connect multiple kitchen printers to one POS system, ensuring that orders are routed efficiently to the appropriate preparation areas. This integration helps streamline kitchen workflows and maintain smooth communication between front-of-house and kitchen staff.